A Taste of Montenegro: A Family Dinner Inspired by Balkan Cuisine

We had a family dinner inspired by recipes and flavours from Montenegro

COUNTRY INSPIRED DINNERS

Bethany

12/11/20232 min read

aerial photography of white and brown cruise ship on water
aerial photography of white and brown cruise ship on water

Montenegro, a small country in the Balkans, is known for its stunning landscapes, rich history, and vibrant culture. One of the best ways to experience the essence of this beautiful country is through its cuisine. Join us as we take you on a culinary journey to Montenegro with a delicious dinner that will transport you to the shores of the Adriatic Sea.

Main Dish: Brav u Mlijeku (Lamb in Milk)

No Montenegrin dinner is complete without a hearty main dish. Brav u Mlijeku, or Lamb in Milk, is a traditional Montenegrin recipe that showcases the country's love for tender, slow-cooked meats. The succulent lamb is marinated in a mixture of herbs, garlic, and olive oil before being cooked in a rich milk sauce. The result is a melt-in-your-mouth dish that is sure to impress your family and friends.

Sopska Salad: A Refreshing Side

To balance the richness of the main dish, we recommend serving a Sopska Salad alongside it. This vibrant salad is a staple in Balkan cuisine and is made with fresh tomatoes, cucumbers, bell peppers, onions, and feta cheese. The combination of crisp vegetables and tangy cheese creates a refreshing and light accompaniment to the lamb.

Pogacice Bread: A Traditional Delight

No Montenegrin meal is complete without bread, and Pogacice Bread is a must-try. This traditional bread is a beloved staple in Montenegrin households. It is made with simple ingredients like flour, yeast, salt, and water, but the result is a soft and fluffy bread with a golden crust. Serve it warm alongside the main dish to soak up all the delicious flavours.

Montenegrin cuisine is a melting pot of influences from neighbouring countries and the Mediterranean region. Italian, Mediterranean, Levantine, Turkish, Serbian, and Hungarian flavours all come together to create a unique and diverse culinary experience. The use of fresh, local ingredients is at the heart of Montenegrin cooking, resulting in dishes that are both flavourful and wholesome.

So why not gather your family and friends for a Montenegro-inspired dinner? Immerse yourself in the flavours of the Balkans and create lasting memories around the dinner table. From the tender Lamb in Milk to the refreshing Sopska Salad and traditional Pogacice Bread, this meal will transport you to the beautiful country of Montenegro without leaving your home.

Enjoy the taste of Montenegro and savour the warmth and hospitality that is characteristic of Balkan cuisine.

If you wish to make your own meals with Montenegrin flavours try our Montenegro Inspired Blend.