Dill - leaves 11g

Dill leaves are often used as a seasoning for fish, potatoes, and pickles, enhancing the overall taste profile with their herbaceous notes.

AU$3.00

Dill leaves, when dried, are a popular herb used in various cuisines around the world. The drying process helps to preserve the distinct flavour and aroma of the leaves, making them a convenient option for adding a burst of freshness to dishes all year round. Dried dill leaves have a slightly more concentrated flavour than their fresh counterparts, allowing them to impart a subtle yet tangy taste to soups, stews, salads, and sauces. They are often used as a seasoning for fish, potatoes, and pickles, enhancing the overall taste profile with their herbaceous notes. Additionally, dried dill leaves are known for their potential health benefits, including aiding digestion and providing a good source of essential nutrients. Whether you're a professional chef or a home cook, dried dill leaves are an essential ingredient to elevate your culinary creations.